1.
Ayinde, T.B. ASSESSMENT OF YIELD PER UNIT GLOBAL WARMING POTENTIAL (GWP) OF CONTROLLED ENVIRONMENTAL AGRICULTURE (CEA) AND FIELD-BASED CHILLI PEPPER PRODUCTION IN NORTHWESTERN, NIGERIA. njaat [Internet]. 2025 Apr. 5 [cited 2025 Oct. 3];5(1A):254-6. Available from: https://www.njaat.com.ng/index.php/njaat/article/view/991