Ayinde, T.B. 2025. “ASSESSMENT OF YIELD PER UNIT GLOBAL WARMING POTENTIAL (GWP) OF CONTROLLED ENVIRONMENTAL AGRICULTURE (CEA) AND FIELD-BASED CHILLI PEPPER PRODUCTION IN NORTHWESTERN, NIGERIA”. Nigerian Journal of Agriculture and Agricultural Technology 5 (1A):254-64. https://doi.org/10.59331/njaat.v5i1A.991.