NUTRIENT INTAKE AND GROWTH PERFORMANCE OF YANKASA SHEEP FED DIFFERENT LEVELS OF AFRICAN BIRCH (Anogeissus leiocarpus) LEAVES AND WHEAT OFFALS

Authors

  • Abdullahi, H. J.
  • Dumbari, M. K.
  • Abubakar, M.
  • Muhammad, A. S.

Keywords:

Birch, Leaves, Wheat, Offals, Growth, Performance

Abstract

The study was conducted to evaluate different levels of African birch (Anogeissus leiocarpus) and wheat offals on the growth performance of growing Yankasa rams. Four diets (16% protein) were formulated using varying levels of African birch (Anogeissus leiocarpus) at 0, 10, 20 and 30% in the diets and termed as diets1, 2, 3 and 4 respectively. Twenty (20) growing Yankasa rams with average body weight of 17.2 kg were allocated to 4 treatments groups of five (5) animals each in a Completely Randomized Design. The experiments lasted for 12 weeks. Total feed intake differed significantly (P<0.05) among the treatments, with treatments 2 and 4 having the highest values of 1057.98 g/day and 1051.53 g/day followed by 1035.24 g/day and 1006.97 g/day for T3 and T1 respectively. The result also revealed that weight gain differed significantly (P<0.05) across the diets with animals on treatment 2 recording the highest value (126.19 g/day) compared to 59.52, 59.52 and 88.90 g/day for diets 1, 3 and 4 respectively. Feed conversion ratio (FCR) values were significantly (P>0.05) different across the treatments with animal fed diet 2 recording the best FCR, (7.33) followed by those on treatment 4 (10.29). Animal on treatment 1and 3 recorded lowest FCR values of 15.05 and 15.12 respectively. From the result of this study diet 2 (10% AL/20%WO) which gave the best average daily weight gain (126.19 g/day) and the best utilized diet (7.33) could be recommended for growing Yankasa rams.

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Published

2026-03-14

How to Cite

Abdullahi, H. J., Dumbari, M. K., Abubakar, M., & Muhammad, A. S. (2026). NUTRIENT INTAKE AND GROWTH PERFORMANCE OF YANKASA SHEEP FED DIFFERENT LEVELS OF AFRICAN BIRCH (Anogeissus leiocarpus) LEAVES AND WHEAT OFFALS. Nigerian Journal of Agriculture and Agricultural Technology, 6(1A), 8–13. Retrieved from https://www.njaat.com.ng/index.php/njaat/article/view/1435

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